Farmer's market!
Sun, Aug. 14th, 2005 12:55 pmI have more peas!
I go forth now to shell peas. And I have a food icon now! Joy!
(I hope I haven't scared everyone off with my extreme pea enthusiasm. But... peas!!!!111!!eleventyone!!exclamationpoint!)
- I managed to get up before noon today to go to the farmer's market, spurred largely by the desire for more fresh peas. The getting up before noon bit is actually quite an accomplishment for me, heh. I have:
- Two (2) loaves of bread, one herb and one olive. Fresh baked bread! Artisan bakeries!
- Two (not enough) bags of fresh English peas, which haven't even made it to the fridge because I am going to shell them while watching Food Network and cook them right away because they are too tasty.
- One (1) red onion, for cooking with the peas.
- One (1) small sour cherry pie. This place has really great crusts. Last week I got two (too many) small strawberry-rhubarb pies, which I ate. They also have boysenberry and pumpkin and other ones that I also must try!
- One (1) tub of salmon spread, on
yuneicorn's rec. - Five (yay!) ears of white corn.
- I did not get (but desperately wanted to) heirloom tomatoes, small potatoes for broiling, fruit (*sniffs* But I still have lots left over from last week's trip), artichokes (I stared, but resisted), flowers, jams, naan, meat pasties (but
fannishly got one!), fresh herbs, and many other things. - I love the farmer's market! It is so cool! There are fresh peas! Yes, I am still extremely excited about the peas. So many fresh fruits and vegetables, and it actually makes me want to cook very simple vegetable dishes, and people making things like preserves and samosas and bread and pies and it is so cool! *gibbers incoherently and squees*
- On another note, my Starbucks orders are getting slightly ridiculous now: "Tall green tea frappucino with whipped cream but no melon syrup, extra blended." The extra blended is because I suspect there's something wrong with the blender at the Starbucks right next to the apartment. I kept getting giant ice chunks at the bottom of my frappucinos, and they got stuck in my straw, which was irritating. I always feel bad for having these ridiculous orders, but I am picky about my green tea fraps.
- I just had some herb bread with salmon spread, and it is ridiculously good. The bread is so incredibly fresh and herb-smelling, perfect soft yet spongy and chewy texture and wonderfully yeasty, and the salmon spread is like those flavored schmears, but better (which is saying something, because cream cheese is so, so good).
fannishly is eating her meat pasty, and we are both looking very silly because we're jumping around in excitement about our food finds. Mmmmm food bliss. - I just noticed my living room matches my green tea frappucino! Hee!
I go forth now to shell peas. And I have a food icon now! Joy!
(I hope I haven't scared everyone off with my extreme pea enthusiasm. But... peas!!!!111!!eleventyone!!exclamationpoint!)
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Sun, Aug. 14th, 2005 05:30 pm (UTC)(no subject)
Sun, Aug. 14th, 2005 10:13 pm (UTC)I now seem to be on a mission to convert all my friends to fresh peas, of all things.